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JPS Mustard | Rai


Key Features:

  • A Grade, season’s freshest and finest, cleaned Mustard Seeds
  • Mustard, also known as Rai dal is mustard seeds with the skin removed, then roughly grounded. Mustard are the main ingredient in making pickles.
  • It is these JPS that give pickles the special tangy taste that makes Indian pickles famous through out the world. Mustard are the life and soul of mango pickle, without it, it would be incomplete


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