JPS Poppy Seed | Natural Khas Khas


Key Features:

  • The calcium and phosphorus in Khas Khas can play a great role in preventing bone damage
  • Khas Khas is used to make Thandai, Curries, Curry-bases, Sweets and As a topping to Yogurts!
  • 100% PURE, NATURAL | Non-GMO, Gluten Free, No Preservatives, Colors or “fillers”



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About Product:

Poppy seed (Khas Khas) is an oilseed obtained from the poppy (Papaver somniferum). The tiny kidney-shaped seeds have been harvested from dried seed pods by various civilizations for thousands of years. It is still widely used in many countries, especially in Central Europe, where it is legally grown and sold in shops.

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